The kitchen
At Comptoir Phénix, the cuisine evolves at the pace of those who bring it to life. Behind the stoves, Corentin imagines menus inspired by the seasons, the products of the moment and his daily desires.
His cuisine is lively, sincere and generous, always guided by a taste for sharing, local produce and the pleasure of entertaining.
Corentin in the kitchen!
Each service is an opportunity to discover a unique interpretation of our culinary universe, offered by those who make it happen every day. A talented and committed team from Comptoir Cecil, under the direction of Corentin, feed the inspiration of the place with their ideas, their style and their favorite products. Every week, you’ll be offered an original and personal menu…
The result? A short, seasonal menu, designed for pleasure, with a strong emphasis on plants, carefully sourced products, and constant attention to taste and the right gesture.